At a whole cow meat shop, you can typically purchase an entire cow or a share of a cow, and the meat is usually sold based on its hanging weight. This means you get various cuts of beef, including steaks, ground beef, roasts, and more, all at a consistent price per pound. Some meat shops also offer packages, such as 1/4 cow, 1/2 cow, or a whole cow. Additionally, these shops may provide options for custom processing, allowing you to tailor how the meat is prepared to your specifications.


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